this post was submitted on 04 Apr 2024
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The French National Assembly on Thursday unanimously adopted a bill aimed at restricting the manufacture and sale of products containing per- and polyfluoroalkyl substances — also known as PFAS or “forever chemicals.” The MPs, backed by the government, voted to exclude kitchen utensils from the scope of the text.

Thanks to an intense lobbying push, manufacturers of frying pans and saucepans — including the SEB group, which owns Tefal — are exempt from this ban under the proposed law penned by French Green MPs.

Majority groups initially tried to delay the ban on kitchen utensils until 2030 — a timetable refused by the French Green MPs who instead suggested an exemption until 2026.

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[–] AlecSadler@sh.itjust.works 1 points 7 months ago (2 children)

Hmm, yeah I'll have to experiment. Fried eggs I've mostly got, but scrambled just ends up leaving a thin stuck mess every time.

[–] zalgotext@sh.itjust.works 2 points 7 months ago

I find it much easier to cook scrambled eggs in a well-seasoned carbon steel or cast iron pan. You can do it in stainless, but it's definitely more finicky.

[–] WhoIsTheDrizzle@lemmy.world 2 points 7 months ago

Don't give up! Fried eggs are much easier. I've got mine on lock. I'll sometimes do the double oil trick with scrambled eggs. I cook mine low and slow, which I think is a little more difficult to get the oil just right. When I do a faster cook and constantly move them, I've had better results.