this post was submitted on 28 Jul 2023
300 points (93.9% liked)

FoodPorn

15993 readers
122 users here now

Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

Rules:

1. BE KIND

Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.

2. NO ADVERTISING

This community is for sharing pictures of awesome food, not a platform to advertise.

3. NO MEMES

4. PICTURES SHOULD BE OF FOOD

Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca

Other Cooking Communities:

Be sure to check out these other awesome and fun food related communities!

!cooking@lemmy.world - A general communty about all things cooking.

!sousvide@lemmy.world - All about sous vide precision cooking.

!koreanfood@lemmy.world - Celebrating Korean cuisine!

founded 2 years ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] PutangInaMo@lemmy.world 20 points 1 year ago (1 children)

Don't drop them lol.

Did you portion it out or freeze it after? That's a ton of chili. Looks good too.

[–] Weborl@lemmy.world 10 points 1 year ago (2 children)

We ate some of that, and the rest went into the freezer, separated in containers of one or two pounds for future chili parties.

[–] canthidium@lemmy.world 13 points 1 year ago (1 children)

I need to know more about these chili parties. For instance, when is the next one? And what should I bring?

[–] RootBeerGuy@discuss.tchncs.de 4 points 1 year ago (1 children)

Looks like not chili. That seems covered pretty well.

[–] canthidium@lemmy.world 1 points 1 year ago

Nah, there's always room for more chili ;)

[–] Kbobabob@lemmy.world 3 points 1 year ago (1 children)

Portion it out into vacuum bags. Then just drop the whole thing in boiling water.

[–] mountainCalledMonkey@lemmy.world 2 points 1 year ago (1 children)

Sounds like the makings of a good backpacking meal

[–] BarrelAgedBoredom@lemmy.world 4 points 1 year ago (1 children)

Until it thaws in your backpack, and due to the vacuum sealing, it's 100% full so any attempts to puncture it will result in chili hands. In the middle of the woods. The bears will have a field day with your highly aromatic fingies

[–] mountainCalledMonkey@lemmy.world 3 points 1 year ago (1 children)

"Highly aromatic fingies" is my new trail-name

[–] BarrelAgedBoredom@lemmy.world 2 points 1 year ago

Beats mine! It's taint. Just taint