raidenfox

joined 1 year ago
[–] raidenfox@lemmy.ml 23 points 1 year ago

tbh I'm just tired of all of this, we can't have nice things, ever... Every fucking thing in this world is being swallowed by corporate greed. Every service there's a catch, and I'm getting mad with it, things aren't made to serve their purpose, they only exist to make money and more money for people who already have infinite money, it's frustrating. Things need to change or everything is going to collapse... fuck companies, fuck billionaires, fuck stocks, fuck all of this

 

I've been wanting to move on from gmail for a while now, thought about self hosting but I'm afraid I won't have the time or ability to keep it running well for a long period of time. Which service would you guys recommend? I'm not an avid email user, I basically just sign up to websites and send support emails once in a while.

[–] raidenfox@lemmy.ml 1 points 1 year ago

Information about the topic for the country I live is scarce, searching in english for more results would not help. Queries in portuguese just return the obvious "yes, there is a risk", and of course the egg brand won't say anything about it other than "there's a risk" otherwise they would get sued if someone got sick. That's why I'm asking on Lemmy, to get opinion from real people othen than the obvious stuff.

[–] raidenfox@lemmy.ml 1 points 1 year ago* (last edited 1 year ago)

Unfortunately those aren't common where I live. Even if I could find some on a local store it would probably be way too expensive.

[–] raidenfox@lemmy.ml 1 points 1 year ago* (last edited 1 year ago) (2 children)

Realmente, mas assim, n iria me contaminar com salmonela só pq sim. Se tivesse um risco grande seria mais fácil simplesmente não comer

 

I wanted to try a japanese dish called tamago kake gohan, it's basically raw eggs mixed with rice. The problem is that I'm scared to get salmonella from it. Do you guys think it's safe to eat them? I'm currently living in Brazil. Also, I saw this article telling that the brand I buy my eggs from is exporting to Japan, would this mean they're salmonella-free?