Cignul9

He’s been on tilt ever since that crowd comment.

The only poll that matters is on Nov 5. Vote.

Fuck. Got me. Ty for the correction. 😁

Sequential Query Language.

Sequel.

It so could have been, though. A lot of wasted promise.

Maybe he means 50 Cent?

A guess, but “for example”? That’s how I’m reading it, anyway.

I literally just went through an entire mental exercise of what do I “need” to run, and got stuck hard with my audio interface and DAW software. Cubase (by Steinberg) and IK Multimedia just do not provide support at all.

I just try not to be online friends with work friends.

There are dozens of us!

(Pedantic, but informative incoming)

That’s not the reason.

Cow muscle tissue is dense and difficult for bacteria to penetrate, with a single surface area (the outside) assuming safe handling and “edible freshness”. So cooking the outside to “rare” offers protection by cooking off surface or lightly penetrated bacteria.

Ground beef is soft and porous, with a massive surface area, much easier for bacteria to penetrate completely.

However, that aside, your analogy has a sound basis: more input sources = higher opportunity for corruption.

I’m in a similar situation. I have well developed social camouflage that will keep me under the radar. I’ll just continue to keep to myself.