Ingredients
1 Pillsbury pizza dough tube
40 pepperoni slices
10 mozzarella cheese sticks
2 tbsp butter
1 tbsp grated Parmesan cheese
Marinara sauce for dipping
Execution
Preheat the oven to 450°F/ 230°C
Spread pizza dough out on a cutting board and Cut the dough into 10 equal-size rectangles
Arrange 4 pepperoni slices on each rectangle and top with a mozzarella cheese stick
Roll up the pizza dough, enclose the cheese stick, and pinch the seams closed
Melt the butter and stir in the Parmesan cheese
Brush the pizza sticks with the melted butter mixture
Bake for 10 to 12 minutes or until golden brown
Let it cool down a bit and then dig in with a side of marinara for dipping
Enjoy!
Notes: I used chorizo slices and shredded cheese. It still tasted amazing so I think that the recipe is versatile enough to let you experiment with ingredients that you like.
Reference: Pepperoni Rolls
