this post was submitted on 05 Sep 2023
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It's the correct flavour. Change my mind....

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[–] adam@kbin.pieho.me 15 points 1 year ago (1 children)

No, I won't, it demonstrably is.

[–] vext01@lemmy.sdf.org 7 points 1 year ago

Good. That's that settled then.

[–] melonpunk@lemmy.world 13 points 1 year ago (1 children)

Also known as toothpaste and chocolate.

[–] Pyroglyph@lemmy.world 2 points 1 year ago (1 children)

And I wouldn't have it any other way :)

[–] radix@lemm.ee 2 points 1 year ago
[–] Illecors@lemmy.cafe 13 points 1 year ago (1 children)

I am terribly sorry to be the bearer of bad news, sir, but you are clearly wrong.

Vanilla is obviously the correct flavour.

[–] TeaHands@lemmy.world 7 points 1 year ago

If we have to pick just one, you're clearly correct. But I do love a good mint choc chip too, so I must disagree with the entire premise of choosing!

[–] Hossenfeffer 8 points 1 year ago

Vanilla is the finest of the flavours. There’s even a song about it.

[–] Oneeightnine 5 points 1 year ago (2 children)

I've never got the mint chocolate combination. I'm sorry.

[–] vext01@lemmy.sdf.org 5 points 1 year ago

But, but, what individually wrapped chocolate do you eat shortly after 7:59 at a dinner party?

[–] towerful@programming.dev 2 points 1 year ago

Mint chocolate, I agree.
But mint chocolate chip ice cream stands alone.
The 2 flavours are distinct without blending, but do complement (so, I can understand the mint chocolate even if I don't appreciate it). And the chocolate chips add texture.

[–] florge 4 points 1 year ago (2 children)

Rum and raisin is clearly better.

[–] AnUnusualRelic@lemmy.world 6 points 1 year ago (1 children)

If it was, then there wouldn't be raisins in it.

[–] vext01@lemmy.sdf.org 4 points 1 year ago
[–] Hackerman_uwu@lemmy.world 5 points 1 year ago* (last edited 1 year ago)

You need to calm down sir.

[–] Zerimski@lemmy.world 3 points 1 year ago

It's a correct flavour, but I wouldn't go as far as to use the definite article.

[–] ApathyTree@lemmy.dbzer0.com 2 points 1 year ago

I would agree with you, but a few years ago I discovered peppermint ice cream.

It has the nice mint, none of the chocolate garbage, and no texture contamination (peppermint is entirely smooth, no chocolate chunks mucking up the enjoy-mint)

It is therefore superior.

[–] Gradually_Adjusting@lemmy.world 2 points 1 year ago (1 children)

If I can't get the honey lavender flavor from my favorite joint in Seattle, then it's got to be mint chip.

[–] vext01@lemmy.sdf.org 1 points 1 year ago

You can post that one on usacasual!

[–] t0m5k1@lemmy.world 1 points 1 year ago

Just nope.

Raspberry ripple.

[–] brewery 1 points 1 year ago (1 children)

My ex used to work an ice cream factory (Walls I think but not completely sure I remember right). She said she wouldn't touch mint with a barge pole. Apparently, any wastage from other flavours was chucked in the mint one because mint is such a strong flavour it masks the other flavours.

On a brighter note, in between flavour changes on the equipment, they would spend a whole shift cleaning. For flavours marketed as allergy friendly, they would spend two shifts cleaning, so didn't need to put "may contain traces of..."

Does that change your mind at all?

[–] vext01@lemmy.sdf.org 1 points 1 year ago

Afraid not!

[–] Poggervania@kbin.social 1 points 1 year ago

As an American, I concur with your sentiment OP.