food
Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
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Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
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Milky Oolong is the GOAT.
I love it iced with no milk or sugar!
Oh, I've never had it iced. I'll have to try it.
But Milky Oolong is just a strain of Oolong, just to clarify. It doesn't have any milk but tastes milky. It's delicious.
Ooooh I have to try that! And yes, iced oolong is on another level!
Iced hōjicha is also very good, genmaicha is delicious both ways too!