this post was submitted on 10 Jul 2023
491 points (96.6% liked)
Asklemmy
43945 readers
838 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
The propaganda from King of the Hill has made for sub-prime cookouts for all my life up until a few months ago.
Believing propane was the superior heating element of the cookout, because of Hank Hill, I never tried a charcoal grill. But when I went to other folks cookouts, it tasted so good. A little sweet and smokiness charred into the meat, "How did they do that?!" I contemplated late into many nights.
I switched to Charcoal after a friendly suggestion, and the difference is mind-blowing. If you're cooking with propane, you might as well be cooking on a stove.
To be fair, there was an episode of KotH where Bobby and Peggy discover that charcoal was actually superior to propane when it came to taste. It was a whole big thing and hilarious to watch them try to keep it a secret from Hank lol