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What's your secret ingredient that makes your version of a common dish better than anyone else's? (lemmy.world)

submitted 8 months ago by ClockworkOtter@lemmy.world to c/asklemmy@lemmy.ml

339 comments fedilink hide all child comments

Mine probably isn't that secret these days, but almost every sauce I add nutritional yeast to. Curry, chilli, bolognese, it just makes them all better.

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[–] qevlarr@lemmy.world 2 points 8 months ago (2 children)

Here's an opposite example: When making lasagna, leave out the bechamel sauce. No more soggy mess

[–] EmoDuck@sh.itjust.works 4 points 8 months ago (1 children)

Your comment almost made me faint like a posh Victorian aera woman.

Lasagna is like sex. There will be a soggy mess at the end but it's sorta worth it

[–] qevlarr@lemmy.world 1 points 8 months ago* (last edited 8 months ago)

Lasagna and sex do not belong in the same sentence, I feel so sorry for you 🙏Your comment is worse than soggy lasagna

[–] eatthecake@lemmy.world 1 points 8 months ago