this post was submitted on 04 Feb 2024
79 points (94.4% liked)

[Outdated, please look at pinned post] Casual Conversation

6590 readers
1 users here now

Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you'll make some friends in the process.


RULES

Related discussion-focused communities

founded 1 year ago
MODERATORS
 

It's fucking delicious, that's for sure. A perfect addition of saltiness. And it has to be the tiniest bit, anything more is overpowering.

Am I the only weirdo who enjoys this?

you are viewing a single comment's thread
view the rest of the comments
[–] LanternEverywhere@kbin.social 2 points 9 months ago (1 children)

How?! Its like almost pure salt. I love very salty foods, but that's way way too much

[–] ickplant@lemmy.world 3 points 9 months ago (1 children)

I would also like to know this. I can only eat it in very small quantities.

[–] protist@mander.xyz 2 points 9 months ago (1 children)

There are a ton of different varieties of miso. In my limited experience, a light, white miso would be great spread on bread, where a red miso would be totally overpowering, for example

[–] ickplant@lemmy.world 1 points 9 months ago

That’s a very good point, white miso is much milder.