this post was submitted on 20 Jan 2024
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[–] Mechaguana@programming.dev 2 points 1 year ago* (last edited 1 year ago)

Its actually really good, and really fatty for some reason. Served with red garlic and parsley, it tastes like meaty butter, or (slightly softer though) octopus without the fishy taste.

But of course it has to be fresh.