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[I made] Goat cheese and walnut quiche (retrolemmy.com)

submitted 9 months ago* (last edited 9 months ago) by DosDude@retrolemmy.com to c/foodporn@lemmy.world

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6 eggs, goat cheese, sun dried tomatoes, walnuts and 2 leeks. Topped off with shredded cheese. Very delicious.

Edit: also 2 spoons of crème fraiche

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[–] Gooey0210@sh.itjust.works 5 points 9 months ago (1 children)

Did you make the goat cheese? 🤔🤔🤔

[–] DosDude@retrolemmy.com 6 points 9 months ago (1 children)

What else am I supposed to do in my spare time?

[–] Gooey0210@sh.itjust.works 5 points 9 months ago (2 children)

Just interested, sorry if it sounded not right

I just make cheese myself, like two times a week, 6 liters of milk. So i'm asking everyone if they make cheese to find my comrades cheesemakers 🫡

[–] DosDude@retrolemmy.com 3 points 9 months ago

Cool! Sorry, I am not a cheesemaker.

[–] Cheradenine@sh.itjust.works 3 points 9 months ago (1 children)

How is your cheesemaking going? I remembered your post from a few months ago.

[–] Gooey0210@sh.itjust.works 3 points 9 months ago (1 children)

Struggling 😂 recently opened one of the cheddars, it tastes like a little off gouda 🤣

I even got out of rennet, i finished two bottles, the once for like 200-300-500 liters, i don't even remember how many 😂

(Also, i broke my second press)

[–] Cheradenine@sh.itjust.works 2 points 9 months ago (1 children)

A little off Gouda would be great Fondue, Queso Fundido, or bread though. Send me some 😃

[–] Gooey0210@sh.itjust.works 2 points 9 months ago

I'm mostly melting it right now, pizza, bread, etc

When i will be making some better cheese and more, i will try my best to check how can i share stuff i make with all the people i meet. For now, i'm doing it in Vietnam, so it would be a long trip for a piece of cheese to get to you 🤭