this post was submitted on 07 Dec 2023
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Food and Cooking

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[โ€“] lvxferre@lemmy.ml 1 points 11 months ago* (last edited 11 months ago) (1 children)

I like it in small amounts in sushi, plus in a few other dishes (like my "undead raising" lamen. It gets wasabi, black pepper, red pepper and ginger. If whatever you have ends killing you, don't worry - the mix will make your body move again!)

[โ€“] pbjamm@beehaw.org 2 points 11 months ago

Chili Crisp - the God King of Condiments