this post was submitted on 12 Oct 2023
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The emptying of supermarket shelves during the COVID pandemic demonstrated the chaos that disruption to the UK’s food supply can provoke. Could this type of disruption have a different cause in the future? And what might the impact on society be?

These are the questions we sought to answer in our new study, which involved surveying 58 leading UK food experts spanning academia, policy, charitable organisations and business.

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[–] OgdenTO@hexbear.net 4 points 1 year ago

More like 5 years at the rate were going