109
'Gigantic’ power of meat industry blocking green alternatives, study finds
(www.theguardian.com)
this post was submitted on 19 Aug 2023
109 points (100.0% liked)
Environment
3917 readers
16 users here now
Environmental and ecological discussion, particularly of things like weather and other natural phenomena (especially if they're not breaking news).
See also our Nature and Gardening community for discussion centered around things like hiking, animals in their natural habitat, and gardening (urban or rural).
This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
European diet can be very much centered around meat too unfortunately, farmers also have a lot of power here. Guess it is still better than the US, but we are part of the problem too.
I agree that just stopping subsidies and let everything in the hands of market forces won't do. We cannot juste expect things to work better in the current system, it would need many other forces and institutions to develop another type of agriculture and scale down meat production and consumption and make other products more affordable for everyone, it cannot come only from making meat a luxury good.