Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
This community is for sharing pictures of awesome food, not a platform to advertise.
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
Pan seared and butter basted, red wine and fennel frond marinated, top round steak. Paired with roasted red onion, fennel bulb, prosciutto, garlic cloves and rustic lasagna noodles with red wine and garlic reduction topped with Parmesan and prosciutto.
Are you planning to ask OP how much carbon 14 do they have or ask which 60s pop songs do they recognize?
Why not both?
"I am dating him, dead or alive"