this post was submitted on 26 Nov 2024
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Pretty sure the French were putting mustard in mayo at least a couple hundred years ago.
Yeah mustard, oil, and eggs have always been the main ingredients of mayonnaise, I don't get what that MayoMust is suppose to be. They just put more mustard than usual?
I did some brief research and apparently it's kind of a regional and/or brand thing; some do, some don't. The Heinz one does -- in my region, at least. Regardless, they're just taking two products they already make, mixing them together and calling it innovation.