this post was submitted on 23 Oct 2024
102 points (99.0% liked)

World News

237 readers
541 users here now

Rules:

  1. Be a decent person
  2. No spam
  3. Add the byline, or write a line or two in the body about the article.

founded 1 month ago
MODERATORS
 

The cost-of-living squeeze and poor diets are putting people at a higher risk of developing scurvy, with a case caused by an acute vitamin C deficiency recently treated at Sir Charles Gairdner Hospital in Perth.

you are viewing a single comment's thread
view the rest of the comments
[–] vacuas@aussie.zone 2 points 3 weeks ago (1 children)

Yeah something tells me this isn’t so much a “cost of living thing”, junk food is more expensive then vegetables these days

[–] PugJesus@lemmy.world 1 points 3 weeks ago (1 children)

Even potato chips contain enough Vitamin C to stave off scurvy. It is a hard disease to get. The guy in the article sounds like he had other deficiencies too, so it might've been a cost of living situation for him, legitimately, but scurvy alone is something you have to work to get. Like 'meat-only diet' level malnutrition.

[–] vacuas@aussie.zone 2 points 3 weeks ago

I thought for a second that couldn’t be the case bc mikaela peterson is on a carnivore diet but she’s probably rich enough to afford all kinds of supplements