this post was submitted on 09 Sep 2024
32 points (100.0% liked)

Homebrewing - Beer, Mead, Wine, Cider

2204 readers
3 users here now

A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.


Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software


founded 1 year ago
MODERATORS
 

Hey has anyone considered making a wine from peppers like jalapeno and sweet pepper?

You'd probably need to add extra sugar, but I bet it could be an interesting flavor.

you are viewing a single comment's thread
view the rest of the comments
[–] Vanth@reddthat.com 7 points 2 months ago (1 children)

Such a good addition to my liquor shelf. It is a liquor and if one likes spice, it opens another layer of variation to margaritas, Manhattans, Palomas, negronis, and so many more.

[–] mojofrododojo@lemmy.world 4 points 2 months ago (1 children)

so booze burn + spice burn?

ehhhh I'm... slightly curious but mostly chicken

[–] Vanth@reddthat.com 4 points 2 months ago (1 children)
[–] mojofrododojo@lemmy.world 1 points 2 months ago

Nah, my tummy doesn't like triple sec for some reason. Took a while to determine what it was...