this post was submitted on 26 Jul 2024
76 points (94.2% liked)

Asklemmy

43856 readers
1844 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~

founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[โ€“] NauticalNoodle@lemmy.ml 2 points 3 months ago* (last edited 3 months ago)

I would add that all recipes must use the common professional standard format with ingredients and their amount at the top, preferably alongside the required equipment followed by the estimated prep time and cook time followed by the consecutive step-by-step listed instructions.

My brother was getting one of meal subscriptions akin to Blue Apron and there was never any rhyme or reason to the format, content, or layout of the included recipe instructions. -An egregious oversight.

I also have heard that when torx heads become stripped they turn into hex heads. I've never investigated this claim, though.