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Moderate drinking not better for health than abstaining, analysis suggests (www.theguardian.com)

submitted 3 months ago by MicroWave@lemmy.world to c/health@lemmy.world

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For the regular boozer it is a source of great comfort: the fat pile of studies that say a daily tipple is better for a longer life than avoiding alcohol completely.

But a new analysis challenges the thinking and blames the rosy message on flawed research that compares drinkers with people who are sick and sober.

Scientists in Canada delved into 107 published studies on people’s drinking habits and how long they lived. In most cases, they found that drinkers were compared with people who abstained or consumed very little alcohol, without taking into account that some had cut down or quit through ill health.

The finding means that amid the abstainers and occasional drinkers are a significant number of sick people, bringing the group’s average health down, and making light to moderate drinkers look better off in comparison.

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[–] iarigby@lemmy.world 0 points 3 months ago

all industrial (or “bio”) wines taste like sulfur, artificial yeast and dozens of other stuff that they add in to control the fermentation process. If you want to know how actual wine tastes like you should try natural ones.