this post was submitted on 14 Jul 2024
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okmatewanker

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[โ€“] AquaTofana@lemmy.world 5 points 4 months ago (1 children)

I know this is about French fries and not potato chips/crisps how I'm thinking of them, but unironically tuna salad on toasted wheat bread piled high with crisps is my go-to comfort food when I'm down. I can only imagine French fries would have a similar vibe. I'd urge you to try IF you like tuna salad anyway.

[โ€“] Tippon@lemmy.dbzer0.com 3 points 4 months ago (1 children)

Crisps / potato chips are also cold though, like tuna generally is, so they do work together. Tuna mayo with crisps works really well.

Chips / fries are hot though, so that heat will warm up the tuna, and lukewarm fish that should be cold is just wrong. Maybe if you had a small portion that you could eat quickly, but I can't see the appeal.

[โ€“] AquaTofana@lemmy.world 2 points 4 months ago

I could see that. Like, if you weren't getting specifically a tuna melt, then the heat from the chips could be off putting. I didn't consider that, I just thought "salty potatoes are great on tuna sandwiches"!