this post was submitted on 17 Jun 2024
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Cooking With Fire
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A community for anyone who loves cooking over fire, whether that’s antikristo, asado, barbacoa, barbecue, barbie, bbq, braai, chichinga, churrasco, inihaw, jerk, lovo, pachamanca, parrillada, or a sausage sizzle - let’s share recipes, advice, tips and tricks…
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Yeah I had an old toothbrush I'd gently brush them out with and I assume it did something? That's what the manual said to do.
The bigger issue imo is scraping the accumulated grease and grime off the inside of the firebox and emptying the drip pan regularly.
The local cats love the grease trap.