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submitted 4 months ago by jet@hackertalks.com to c/casualconversation@lemm.ee

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The most recent experience you had been putting off, but for whatever reason you tried. How did it go? Do you regret purring it off for so long?

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[–] jordanlund@lemmy.world 6 points 4 months ago* (last edited 4 months ago) (3 children)

Gochujang

Next up, making a sauce with it.

1/4 cup red chili paste
3tbsp. water
2tbsp. toasted sesame oil
1tbsp sugar

[–] mathic@lemmy.world 3 points 4 months ago

try subbing rice vinegar for the water,

[–] setsneedtofeed@lemmy.world 3 points 4 months ago

Now you can make tteokbokki. Just pick up some frozen rice cakes, along with anything else you feel like throwing in, and it's super simple to make.

[–] Annoyed_Crabby@monyet.cc 3 points 4 months ago

If you're into kimchi you should make kimchi pancake with it, it's super nice