this post was submitted on 16 Jun 2024
292 points (98.7% liked)
Asklemmy
43945 readers
748 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
They're also not even the same category. Organic vs. non was about what kinds of chemicals amwere allowed to be added. Herbicides, pesticides, that kind of thing. GMOs are about whether a certain technology was used to genetically engineer the plants (artificial selection vs. the techniques of molecular biology). But they get all mixed up together as a result of marketing and a public that does not receive information any other way.
There are dangers with GMOs but they're about farming sustainability and corporate power, particularly the use of IP law. The food itself, so far, is perfectly safe.
Also, organic food is not necessarily safer. You can still put fertilizers, herbicides, and pesticides on organic crops, you're just restricted to the use of certain kinds. You still need to wash organic produce to get rid of potential residue.
People don't know about the U.S. seed mafia and it shows