My friend, you have no idea how much time I have spent searching for something like this on google. This is incredibly useful. I have saved this to my camera roll.

Naturally searching anything with “chicken” and “cook” present returns hundreds of recipe websites or food safety “articles” that all copy and paste “the fda says 165” with no further thought.

I knew a chart like this must exist, but had given up the search. Sincerely, thank you.

[–] magealexis@ttrpg.network 6 points 8 months ago (1 children)

https://douglasbaldwin.com/sous-vide.html

This is the site you want. While it focuses on sous vide, the temp charts will still work for any oven or grill or anything.

[–] navigatron@beehaw.org 1 points 8 months ago

Excellent! Thank you :)

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