this post was submitted on 30 Nov 2023
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A meme is an idea, behavior, or style that spreads by means of imitation from person to person within a culture and often carries symbolic meaning representing a particular phenomenon or theme.

An Internet meme or meme, is a cultural item that is spread via the Internet, often through social media platforms. The name is by the concept of memes proposed by Richard Dawkins in 1972. Internet memes can take various forms, such as images, videos, GIFs, and various other viral sensations.


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[–] BastingChemina@slrpnk.net 81 points 11 months ago (15 children)

The designation "Parmigiano Reggiano" is a protected designation of origin (PDO) in the European Union.

It means that to be able to call a cheese "Parmigiano Reggiano" a producer needs to follow a strict set of rules on how to produce the cheese, how to mature it, how the cows are being fed and it has to be manufactured in a specific area in Italy.

So if someone is making cheese without following the rules and sell it as Parmigiano it would be counterfeit cheese. Just like someone selling lemonade but calling it "Sprite".

[–] lunarul@lemmy.world 35 points 11 months ago (12 children)

And don't forget the "origin" part. These designations also include being made in a specific region. You could follow all the rules and exact ingredients for Champagne, but if it's not made in Champagne, France then you can't call it Champagne. Same for Cognac, etc.

[–] dan@upvote.au 12 points 11 months ago (7 children)

if it’s not made in Champagne, France then you can’t call it Champagne

Except for some wineries in the Napa Valley in California. https://vinepair.com/wine-blog/loophole-california-champagne-legal/

[–] burningmatches 10 points 11 months ago* (last edited 11 months ago) (3 children)

Those European rules don’t apply in the US. You can also make parmigiano reggiano in the US.

[–] dan@upvote.au 13 points 11 months ago* (last edited 11 months ago) (2 children)

Europeans definitely try to enforce rules like this worldwide, and AFAIK they're mostly successful, at least in developed nations.

I haven't seen illegitimate Parmagiano Reggiano in the USA. They usually just refer to the US-made version as "parmesan". I also live relatively close to Napa Valley and pretty much nobody here calls wine Champagne unless it's actual Champagne, other than a few companies that still use that loophole I linked to.

[–] gmtom@lemmy.world 4 points 11 months ago

If its made in the US is parmeesian

[–] burningmatches 2 points 11 months ago

True, you don’t see producers selling fake “parmigiano reggiano” in the US (why bother when most Americans only know it as parmesan anyway). But the EU couldn’t stop them. It’d more likely be a matter for US regulators if they consider it deceptive.

[–] Schadrach@lemmy.sdf.org 2 points 11 months ago

You can also make parmigiano reggiano in the US.

I thought parmigiano reggiano was also a protected term/origin in the US. Like Vidalia onions are. Most of the other EU ones aren't though.

That's why "parmesan" is a thing - it's a cheese similar to parmigiano reggiano, but with a shorter minimum aging time, and no requirements on where it's made or what the cows are fed - parmesan can be made with commodity milk anywhere rather than in one part of Italy from a specific breed of cattle fed at least 50% by grass grown in that part of Italy. Other than the aging time the process is similar, which is why the cheese is similar.

[–] sjmarf@sh.itjust.works 1 points 11 months ago* (last edited 11 months ago) (1 children)

This isn’t entirely true, according the article. If a producer in the US was using the name “Champagne” before 2005, they can continue to do so, but producers can’t start using it anymore.

It took two decades of negotiations, but finally, in 2005, the U.S. and the EU reached an agreement. In exchange for easing trade restrictions on wine, the American government agreed that California Champagne, Chablis, Sherry and a half-dozen other ‘semi-generic’ names would no longer appear on domestic wine labels – that is unless a producer was already using one of those names.

[–] dan@upvote.au 2 points 11 months ago

That's why I said "some wineries" :)

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