FoodPorn
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see !shittyfoodporn@lemmy.ca
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
!cooking@lemmy.world - A general communty about all things cooking.
!sousvide@lemmy.world - All about sous vide precision cooking.
!koreanfood@lemmy.world - Celebrating Korean cuisine!
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I don't like bread but this looks amazing. Also can I ask why people love sourdough than regular white bread ?
I like homemade sourdough because it has a chewy, springy texture and more complex flavour, compared to other bread. I find most supermarket sourdough to be rather bland; small bakery sourdough tends to be a bit better.
You're saying the store sourdough is bland compared to homemade ? Bruh its a fucking bread!!
A lot of store sourdough bread has too open a crumb (bubbles are too big) for my preference, which makes them bland and too insubstantial to me. I prefer my bread to be a bit denser and with more substance, which equates to flavour.